Lacto-fermentation
Lacto-fermentation – what is that? Lacto-fermentation is a method of preserving food in anaerobic environment (without air). The salt inhibits […]
March 2021
In the woods…
This is a strange army that has been marching through the forest since the last school vacations! And if you
Goblin workshop
The population of goblins being aging, we decided with Till, Maud and Nils to start making a new generation during