Nuteleuc – winter version
50 g of cream 100 g of dark chocolate 100 g of milk chocolate 150 g of chestnut cream Heat cream and chocolat […]
2014
Christmas tree
This year we chose an ecological Christmas tree. The visit of Mahery and Justine of Hopineo was the opportunity to
Baby owl rescue
At noon today, our guests have discovered a small owl at the entrance of Le Fournil. It seems to be